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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CURED SMOKED SAUSAGE MADE WITH CHICKEN, BEEF AND PORK

USDA FoodData Central · Branded · FDC ID 551460 · serving: 93 g (93 g)

Product details

Brand owner
FAR WEST MEATS
Category
Sausages, Hotdogs & Brats
Label serving
93 g
UPC / GTIN
020826333144

Ingredients

MECHANICALLY SEPARATED CHICKEN, CHICKEN, PORK AND PORK SKINS, WATER, BEEF HEARTS, BEEF, SALT, CORN STARCH, CORN SYRUP, DEXTROSE, SPICES, PAPRIKA, RED PEPPER, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (93 g)
Calories290270
Protein10.8 g10.0 g
Total fat23.7 g22.0 g
Saturated fat12.9 g12.0 g
Trans fat0.0 mg0.0 mg
Cholesterol48 mg45 mg
Total carbohydrate3.2 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.2 g3.0 g
Sodium817 mg760 mg
Calcium22 mg20 mg
Iron2.9 mg2.7 mg
Vitamin C1.3 mg1.2 mg

Similar foods in Sausages, Hotdogs & Brats

Compare CURED SMOKED SAUSAGE MADE WITH CHICKEN, BEEF AND PORK with CURED SMOKED SAUSAGE MADE WITH CHICKEN, BEEF AND PORK, HOT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CURED SMOKED SAUSAGE MADE WITH CHICKEN, BEEF AND PORK — Nutrition Facts | FoodFactsUSA