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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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DAIRY-FREE YOGURT

USDA FoodData Central · Branded · FDC ID 405130 · serving: 150 g (150 g)

Product details

Brand owner
WWF Operating Company
Category
Yogurt
Label serving
150 g
UPC / GTIN
025293002999

Ingredients

SOYMILK (FILTERED WATER, SOYBEANS), CANE SUGAR, PINEAPPLE, MANGO, CORN STARCH, CONTAINS 1% OR LESS OF: PECTIN, TRICALCIUM PHOSPHATE, NATURAL FLAVOR, PASSION FRUIT JUICE CONCENTRATE, CITRIC ACID, DIPOTASSIUM PHOSPHATE, SEA SALT, LIVE AND ACTIVE CULTURES, TURMERIC (FOR COLOR), VITAMIN D2, VITAMIN C ESTER, MIXED TOCOPHEROLS (TO PROTECT FLAVOR).

NutrientPer 100 gPer serving (150 g)
Calories93140
Protein4.0 g6.0 g
Total fat2.3 g3.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate14.0 g21.0 g
Dietary fiber1.3 g1.9 g
Total sugars11.3 g17.0 g
Sodium40 mg60 mg
Calcium133 mg200 mg
Iron0.5 mg0.7 mg
Vitamin C2.4 mg3.6 mg

Similar foods in Yogurt

Compare DAIRY-FREE YOGURT with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

DAIRY-FREE YOGURT — Nutrition Facts | FoodFactsUSA