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DICED PANCETTA

Name: DICED PANCETTA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2028529 · serving: 56 g (56 g)

Product details

Brand owner: Campofrio Food Group - America, Inc.
Brand: FIORUCCI
Category: Pepperoni, Salami & Cold Cuts
Label serving: 56 g
UPC / GTIN: 017869721151

Ingredients

INGREDIENTS: PORK, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, ASCORBIC ACID, SODIUM NITRITE.

NutrientPer 100 gPer serving (56 g)

Calories357200

Protein17.9 g10.0 g

Total fat32.1 g18.0 g

Saturated fat10.7 g6.0 g

Trans fat0.0 mg0.0 mg

Cholesterol80 mg45 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium1857 mg1040 mg

Calcium0 mg0 mg

Iron0.6 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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Compare DICED PANCETTA with TARTUFO TRUFFLE SALAME, TARTUFO TRUFFLE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.