DONUT STICKS, DONUT

Name: DONUT STICKS, DONUT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2077340 · serving: 85 g (85 g)

Product details

Brand owner: Flowers Foods, Inc.
Brand: MRS. FRESHLEY'S
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 85 g
UPC / GTIN: 072250010412

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, NONFAT MILK, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CALCIUM CARBONATE, SALT, MONO- AND DIGLYCERIDES, CALCIUM SULFATE, DEXTROSE, WHEAT STARCH, AGAR, GUAR GUM, SOY LECITHIN, DISTILLED MONOGLYCERIDES, SPICE, NATURAL AND ARTIFICIAL FLAVORS, LOCUST BEAN GUM, TITANIUM DIOXIDE (COLOR), SODIUM HEXAMETAPHOSPHATE, CORN DEXTRIN, TAPIOCA DEXTRIN, MODIFIED WHEAT STARCH, KARAYA GUM, ENZYMES, SODIUM PROPIONATE AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

NutrientPer 100 gPer serving (85 g)

Calories471400

Protein3.5 g3.0 g

Total fat25.9 g22.0 g

Saturated fat14.1 g12.0 g

Trans fat0.0 mg0.0 mg

Cholesterol18 mg15 mg

Total carbohydrate55.3 g47.0 g

Dietary fiber1.2 g1.0 g

Total sugars31.8 g27.0 g

Sodium388 mg330 mg

Calcium294 mg250 mg

Iron1.7 mg1.4 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat22 g28%

Saturated fat12 g60%

Cholesterol15.3 mg5%

Sodium329.8 mg14%

Total carbohydrate47 g17%

Dietary fiber1.02 g4%

Calcium249.9 mg19%

Iron1.44 mg8%

Vitamin C0 mg0%

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Compare DONUT STICKS, DONUT with COOKIES N' CREME CAKE ICED WITH COOKIES N' CREME BUTTERCREME FLAVORED ICING, FINISHED WITH A CHOCOLATEY POUR AND TOPPED WITH A COOKIE, COOKIES N' CREME →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.