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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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DOUBLE FIBER BREAD

USDA FoodData Central · Branded · FDC ID 1921837 · serving: 43 g (43 g)

Product details

Brand owner
Ahold USA, Inc.
Brand
AHOLD
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
688267125669

Ingredients

WATER, WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, YEAST, SUGAR, RAISIN PASTE, WHEAT STARCH, WHEAT BRAN, CORN BRAN, CONTAINS 2% OR LESS OF: OAT BRAN, MOLASSES, SOYBEAN OIL, RICE BRAN, SESAME SEEDS, WHEAT GERM, WHOLE GROUND FLAX, SALT, NATURAL MOLD INHIBITOR (VINEGAR, SILICA, ACETIC ACID [PRODUCED BY FERMENTATION]), YEAST NUTRIENT (AMMONIUM SULFATE), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER (VITAMIN C).

NutrientPer 100 gPer serving (43 g)
Calories233100
Protein11.6 g5.0 g
Total fat4.7 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate44.2 g19.0 g
Dietary fiber11.6 g5.0 g
Total sugars9.3 g4.0 g
Sodium419 mg180 mg
Calcium47 mg20 mg
Iron2.5 mg1.1 mg
Vitamin C14.0 mg6.0 mg

Similar foods in Breads & Buns

Compare DOUBLE FIBER BREAD with 365 EVERYDAY VALUE, FIBER BREAD, OAT & HONEY, OAT & HONEY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

DOUBLE FIBER BREAD — Nutrition Facts | FoodFactsUSA