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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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DRY CURED PORK COLLAR COPPA

USDA FoodData Central · Branded · FDC ID 2450311 · serving: 28 g (28 g)

Product details

Brand owner
Royal Heritage Home LLC
Brand
NEGRONI
Category
Pepperoni, Salami & Cold Cuts
Label serving
28 g
UPC / GTIN
803658000305

Ingredients

PORK, SALT, DEXTROSE, SODIUM ASCORBATE, SPICES, LACTIC ACID STARTER CULTURE, GARLIC, POTASSIUM NITRATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (28 g)
Calories32190
Protein28.6 g8.0 g
Total fat21.4 g6.0 g
Saturated fat7.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium2214 mg620 mg
Calcium0 mg0 mg
Iron1.3 mg0.4 mg
Vitamin C171.4 mg48.0 mg

Similar foods in Pepperoni, Salami & Cold Cuts

Compare DRY CURED PORK COLLAR COPPA with TRUFFLE MOUSSE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

DRY CURED PORK COLLAR COPPA — Nutrition Facts | FoodFactsUSA