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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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DunkAroos Ready to Bake Cookies 6 Count

USDA FoodData Central · Branded · FDC ID 2683574 · serving: 41 grm (41 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
DunkAroos
Category
Baking/Cooking Mixes/Supplies
Label serving
41 grm
UPC / GTIN
00016000122390

Ingredients

Frosting (sugar, high fructose corn syrup, palm oil, corn starch, water, corn syrup, nonfat milk, palm kernel oil, hydrogenated palm oil, coconut oil, salt, distilled monoglycerides, polysorbate 60, color [yellow lakes 5 & 6, red lake 40, blue lakes 1 & 2, yellows 5 & 6 and other color added], modified cellulose, sodium stearoyl lactylate, potassium sorbate [preservative], sodium acid pyrophosphate, soy lecithin, natural and artificial flavor, citric acid), Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Water, Canola Oil. Contains 2% or less of: Eggs, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Corn Starch, Artificial Flavor.

NutrientPer 100 gPer serving (41 grm)
Calories422173
Protein2.3 g0.9 g
Total fat17.5 g7.2 g
Saturated fat7.1 g2.9 g
Trans fat0.3 mg0.1 mg
Cholesterol12 mg5 mg
Total carbohydrate63.9 g26.2 g
Dietary fiber0.7 g0.3 g
Total sugars41.7 g17.1 g
Sodium241 mg99 mg
Potassium45 mg18 mg
Calcium14 mg6 mg
Iron1.2 mg0.5 mg
Vitamin D0 µg0 µg

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Compare DunkAroos Ready to Bake Cookies 6 Count with Reese's Peanut Butter Cookie Dough Poppins'

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

DunkAroos Ready to Bake Cookies 6 Count — Nutrition Facts | FoodFactsUSA