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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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EASTER EGGS, COCONUT CREAMS

USDA FoodData Central · Branded · FDC ID 1946092 · serving: 24 g (24 g)

Product details

Brand owner
Mary Sue Candy Co.
Brand
MARY SUE
Category
Candy
Label serving
24 g
UPC / GTIN
074162666619

Ingredients

SUGAR, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN (AN EMULSIFIER), AND NATURAL VANILLA), COCONUT, CORN SYRUP, INVERT SUGAR, HYDROGENATED PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, SALT, EGG ALBUMEN, SOY LECITHIN

NutrientPer 100 gPer serving (24 g)
Calories33380
Protein4.2 g1.0 g
Total fat16.7 g4.0 g
Saturated fat12.5 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.8 g11.0 g
Dietary fiber4.2 g1.0 g
Total sugars41.7 g10.0 g
Sodium42 mg10 mg
Calcium0 mg0 mg
Iron1.5 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Candy

Compare EASTER EGGS, COCONUT CREAMS with CHILI & LIME SEASONED GUMMY BEARS, ORANGE, PINEAPPLE, APPLE, STRAWBERRY, LEMON

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

EASTER EGGS, COCONUT CREAMS — Nutrition Facts | FoodFactsUSA