EDAMAME KUNG PAO CHICKEN

Name: EDAMAME KUNG PAO CHICKEN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 510860 · serving: 150 g (150 g)

Product details

Brand owner: YANGS
Category: Frozen Dinners & Entrees
Label serving: 150 g
UPC / GTIN: 852724177717

Ingredients

DICED CHICKEN LEG MEAT, WHOLE EGGS, SOYBEAN OIL, WATER, CORNSTARCH, RED CHILI, SALT, WHITE PEPPER, GREEN ONION, GARLIC, GINGER. SAUCE PACKETS: WATER, SUGAR, SOY SAUCE (WATER, SUGAR, SOYBEANS, SALT, WHEAT FLOUR, EXTRACT OF MUSHROOM, SULFUR DIOXIDE), MODIFIED FOOD STARCH, LIME JUICE, SALT, GREEN ONION, GARLIC, GINGER. VEGETABLE PACKET: EDAMAME, WATER CHESTNUTS, GREEN BELL PEPPER, BROWN ONION AND FRIED RED CHILI. PEANUTS PACKET: FRIED PEANUTS.

NutrientPer 100 gPer serving (150 g)

Calories180270

Protein18.0 g27.0 g

Total fat7.3 g11.0 g

Saturated fat1.7 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol67 mg101 mg

Total carbohydrate11.3 g17.0 g

Dietary fiber1.3 g1.9 g

Total sugars7.3 g11.0 g

Sodium547 mg821 mg

Calcium13 mg20 mg

Iron1.2 mg1.8 mg

Vitamin C4.0 mg6.0 mg

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Compare EDAMAME KUNG PAO CHICKEN with MACARONI & CHEESE, PLAIN JANE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.