FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / EL MONTEREY

EGG, SAUSAGE, BACON & CHEESE BURRITO, EGG, SAUSAGE, BACON & CHEESE

USDA FoodData Central · Branded · FDC ID 640074 · serving: 128 g (128 g)

Product details

Brand owner
EL MONTEREY
Category
Frozen Dinners & Entrees
Label serving
128 g
UPC / GTIN
071007147432

Ingredients

FLOUR TORTILLA (WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA, PALM AND/OR CORN OIL), WHEAT GLUTEN, SUGAR, SALT, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH, SODIUM METABISULFITE), SCRAMBLED EGGS (PASTEURIZED WHOLE EGGS, NONFAT MILK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC [ADDED FOR COLOR]), SPICE AND/OR LIQUID PEPPER EXTRACT), PORK SAUSAGE (PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, SUGAR, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVE), WATER CHEESE SAUCE (WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), MODIFIED CORN STARCH, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND/OR GUAR GUMS]), CANOLA OIL, CONTAINS LESS THAN 2% OF NONFAT DRY MILK, WHEY, SODIUM PHOSPHATE, SALT, CORN STARCH, LACTIC ACID, CELLULOSE GUM, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), NATURAL FLAVORS, ANNATTO EXTRACT (COLOR), ONION MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POTATOES (WITH SEA SALT, CANOLA OIL), TOMATOES (WITH JUICE, CITRIC ACID, CALCIUM CHLORIDE), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS MODIFIED CORN STARCH, JALAPENO PEPPERS (WITH SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, SPICE.

NutrientPer 100 gPer serving (128 g)
Calories211270
Protein8.6 g11.0 g
Total fat8.6 g11.0 g
Saturated fat3.1 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol66 mg84 mg
Total carbohydrate24.2 g31.0 g
Dietary fiber0.8 g1.0 g
Total sugars0.8 g1.0 g
Sodium398 mg509 mg
Calcium62 mg79 mg
Iron2.1 mg2.7 mg
Vitamin C0.9 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 128 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat3.99 g20%
Cholesterol84.48 mg28%
Sodium509.44 mg22%
Total carbohydrate31 g11%
Dietary fiber1.02 g4%
Calcium79.36 mg6%
Iron2.7 mg15%
Vitamin C1.15 mg1%

Similar foods in Frozen Dinners & Entrees

Compare EGG, SAUSAGE, BACON & CHEESE BURRITO, EGG, SAUSAGE, BACON & CHEESE with CHICKEN, CILANTRO & LIME ORGANIC BURRITO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.