EGGPLANT PARMIGIANA

Name: EGGPLANT PARMIGIANA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1944092 · serving: 283 g (283 g)

Product details

Brand owner: Alle Processing Corp
Brand: MON DAIRY
Category: Frozen Dinners & Entrees
Label serving: 283 g
UPC / GTIN: 051328700127

Ingredients

MARINARA SAUCE: TOMATOES, WATER, ONIONS, GARLIC, SUGAR, SOY OLI, OLIVE OLI, MODIFIED FOOD STARCH, BLACK PEPPER, BASIL, OREGANO, SALT. EGGPLANT CUTLETS: EGGPLANT, BREADCRUMBS, WHOLE EGGS, SOY OIL OLIVE OIL, SALT, GARLIC POWDER, OREGANO, PARSLEY BLACK PEPPER. FILLING: RICOTTA CHEESE (WHOLE MILK, WHEY, CREAM, SALT), PART SKIM MOZZARELLA CHEESE (MILK, SALT, CULTURE, ENZYMES). WHOLE EGGS, MODIFIED FOOD STARCH, SALT, PARSLEY, WHITE PEPPER.

NutrientPer 100 gPer serving (283 g)

Calories102289

Protein6.0 g17.0 g

Total fat5.0 g14.0 g

Saturated fat1.4 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol12 mg34 mg

Total carbohydrate8.5 g24.0 g

Dietary fiber0.4 g1.1 g

Total sugars1.8 g5.0 g

Sodium300 mg849 mg

Calcium53 mg150 mg

Iron0.4 mg1.1 mg

Vitamin C5.3 mg15.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 283 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14.01 g18%

Saturated fat3.99 g20%

Cholesterol33.96 mg11%

Sodium849 mg37%

Total carbohydrate24 g9%

Dietary fiber1.13 g4%

Calcium149.99 mg12%

Iron1.08 mg6%

Vitamin C15 mg17%

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Compare EGGPLANT PARMIGIANA with CHICKEN ALFREDO CAGE-FREE DARK MEAT CHICKEN & VEGETABLES WITH PALEO ALFREDO SAUCE, CHICKEN ALFREDO →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.