FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ENER G, CORN LOAF

USDA FoodData Central · Branded · FDC ID 2020607 · serving: 19 g (19 g)

Product details

Brand owner
Ener-G Foods Inc
Brand
ENER G
Category
Breads & Buns
Label serving
19 g
UPC / GTIN
075119140268

Ingredients

FILTERED WATER, CORN STARCH, TAPIOCA FLOUR, HIGH OLEIC SAFFLOWER OIL, PEAR JUICE CONCENTRATE, SWEET RICE FLOUR, BAMBOO FIBER, MODIFIED CELLULOSE, POTATO FLOUR, YEAST, SALT, ORANGE CITRUS FIBER, VEGETABLE GLYCERIN, GLUCONO DELTA LACTONE.ENRICHED WITH THIAMINE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLIC ACID

NutrientPer 100 gPer serving (19 g)
Calories23745
Protein0.0 g0.0 g
Total fat10.5 g2.0 g
Saturated fat1.1 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate36.8 g7.0 g
Dietary fiber15.8 g3.0 g
Total sugars5.3 g1.0 g
Sodium368 mg70 mg
Calcium0 mg0 mg
Iron1.9 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 19 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%
Saturated fat0.2 g1%
Cholesterol0 mg0%
Sodium69.92 mg3%
Total carbohydrate7 g3%
Dietary fiber3 g11%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Breads & Buns

Compare ENER G, CORN LOAF with WHEAT BROWN & SERVE ROLLS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.