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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ENGLISH MUFFINS

USDA FoodData Central · Branded · FDC ID 2602732 · serving: 50 grm (50 g)

Product details

Brand owner
Perfection Bakeries, Inc.
Brand
AUNT MILLIE'S
Category
Breads & Buns
Label serving
50 grm
UPC / GTIN
071314049795

Ingredients

WATER, MODIFIED WHEAT STARCH, WHEAT PROTEIN ISOLATE, INULIN, OAT FIBER, YEAST, YELLOW CORN FLOUR, YELLOW CORNMEAL, SUGAR, SALT, FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, SOYBEAN OIL, POTASSIUM SORBATE (PRESERVATIVE), MALTODEXTRIN, DEXTROSE, CORN STARCH, NATURAL FLAVORS, ACETIC ACID, NATAMYCIN (PRESERVATIVE), ASCORBIC ACID.

NutrientPer 100 gPer serving (50 grm)
Calories16080
Protein16.0 g8.0 g
Total fat1.0 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g20.0 g
Dietary fiber22.0 g11.0 g
Total sugars2.0 g1.0 g
Sodium420 mg210 mg
Potassium60 mg30 mg
Calcium120 mg60 mg
Iron1.0 mg0.5 mg
Vitamin D0 µg0 µg

Similar foods in Breads & Buns

Compare ENGLISH MUFFINS with WHOLE HEIRLOOM SPELT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ENGLISH MUFFINS — Nutrition Facts | FoodFactsUSA