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English Muffins, Whole Grain, Sliced, 3.75"

Name: English Muffins, Whole Grain, Sliced, 3.75" — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2697118 · serving: 57 grm (57 g)

Product details

Brand owner: Bake Crafters Food Company
Brand: Bake Crafters
Category: Bread
Label serving: 57 grm
UPC / GTIN: 00737410008349

Ingredients

Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Wheat Gluten, Contains Less Than 2% of: Ascorbic Acid, Enzymes, Fumaric Acid, Yellow Corn Flour, Yellow Cornmeal, Salt, Soybean Oil, Calcium Propionate (preservative), Sugar.

NutrientPer 100 gPer serving (57 grm)

Calories214122

Protein8.4 g4.8 g

Total fat1.5 g0.8 g

Saturated fat0.3 g0.2 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate37.8 g21.6 g

Dietary fiber3.5 g2.0 g

Total sugars1.1 g0.6 g

Sodium395 mg225 mg

Potassium136 mg78 mg

Calcium135 mg77 mg

Iron2.1 mg1.2 mg

Vitamin D1 µg1 µg

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Compare English Muffins, Whole Grain, Sliced, 3.75" with Dinner Rolls, Whole Grain, Split Top, Individually Wrapped →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.