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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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EUROPEAN BAKERY STYLE BISTRO PIZZA

USDA FoodData Central · Branded · FDC ID 2316665 · serving: 55 g (55 g)

Product details

Brand owner
IVEA INTERNATIONAL
Brand
WEWALKA
Category
Other Deli
Label serving
55 g
UPC / GTIN
811240000039

Ingredients

WHEAT FLOUR, WATER, WHEAT GLUTEN, WHEAT STARCH, PALM OIL, CONTAINS LESS THAN 2% OF: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, OLIVE OIL, MONO- & DIGLYCERIDES, DATEM, LACTOSE, NON-FAT DRY MILK, GUAR GUM, CANOLA LECITHIN, CITRIC ACID, CALCIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID (DOUGH CONDITIONER), YEAST.

NutrientPer 100 gPer serving (55 g)
Calories255140
Protein9.1 g5.0 g
Total fat4.5 g2.5 g
Saturated fat1.8 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate43.6 g24.0 g
Dietary fiber1.8 g1.0 g
Total sugars3.6 g2.0 g
Sodium964 mg530 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare EUROPEAN BAKERY STYLE BISTRO PIZZA with 4PC COCONUT CREAM MOCHI SAMPLER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

EUROPEAN BAKERY STYLE BISTRO PIZZA — Nutrition Facts | FoodFactsUSA