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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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EVERYTHING BAGELS

USDA FoodData Central · Branded · FDC ID 2071109 · serving: 85 g (85 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
THE BAKERY
Category
Breads & Buns
Label serving
85 g
UPC / GTIN
078742052724

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, SESAME SEEDS, WHEAT GLUTEN, YEAST, YELLOW CORN MEAL, POPPY SEED, TOASTED ONION, DEHYDRATED GARLIC, CALCIUM PROPIONATE (PRESERVATIVE), MONO-DIGLYCERIDES, SORBIC ACID (PRESERVATIVE), GUAR GUM, ENZYMES, ASCORBIC ACID, CITRIC ACID, L-CYSTEINE.

NutrientPer 100 gPer serving (85 g)
Calories282240
Protein9.4 g8.0 g
Total fat2.4 g2.0 g
Saturated fat0.6 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate54.1 g46.0 g
Dietary fiber2.4 g2.0 g
Total sugars4.7 g4.0 g
Sodium694 mg590 mg
Potassium100 mg85 mg
Calcium94 mg80 mg
Iron3.2 mg2.7 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

EVERYTHING BAGELS — Nutrition Facts | FoodFactsUSA