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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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EXTRA THICK BOLOGNA

USDA FoodData Central · Branded · FDC ID 529265 · serving: 76 g (76 g)

Product details

Brand owner
BAR S
Category
Pepperoni, Salami & Cold Cuts
Label serving
76 g
UPC / GTIN
015900064854

Ingredients

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, SALT, 2% OR LESS OF THE FOLLOWING: BEEF, MODIFIED CORN STARCH, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, DEXTROSE, OLEORESIN OF PAPRIKA.

NutrientPer 100 gPer serving (76 g)
Calories276210
Protein13.2 g10.0 g
Total fat21.1 g16.0 g
Saturated fat6.6 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol59 mg45 mg
Total carbohydrate6.6 g5.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.3 g1.0 g
Sodium1118 mg850 mg
Calcium26 mg20 mg
Iron0.5 mg0.4 mg
Vitamin C1.6 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

EXTRA THICK BOLOGNA — Nutrition Facts | FoodFactsUSA