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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FANCY CAKES

USDA FoodData Central · Branded · FDC ID 410410 · serving: 71 g (71 g)

Product details

Brand owner
McKee Foods Corporation
Category
Cakes, Cupcakes, Snack Cakes
Label serving
71 g
UPC / GTIN
024300041600

Ingredients

SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, SOYBEAN OIL, EGG WHITES, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN, CORN STARCH, SORBIC ACID (TO PRESERVE FRESHNESS), ARTIFICIAL COLOR, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, POTATO STARCH.

NutrientPer 100 gPer serving (71 g)
Calories423300
Protein1.4 g1.0 g
Total fat19.7 g14.0 g
Saturated fat11.3 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.8 g46.0 g
Dietary fiber0.0 g0.0 g
Total sugars45.1 g32.0 g
Sodium183 mg130 mg
Potassium42 mg30 mg
Calcium0 mg0 mg
Iron0.5 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare FANCY CAKES with JUNIORS SOFT-BAKED CHOCOLATE CHUNK BLONDIE, CHOCOLATE CHUNK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FANCY CAKES — Nutrition Facts | FoodFactsUSA