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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FANNIE MAY, MILK CHOCOLATE

USDA FoodData Central · Branded · FDC ID 2009090 · serving: 45 g (45 g)

Product details

Brand owner
Fannie May Confections, Inc.
Brand
FANNIE MAY
Category
Chocolate
Label serving
45 g
UPC / GTIN
052745738281

Ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN (AN EMULSIFIER) AND VANILLA), SWEETENED CONDENSED MILK (MILK, SUGAR, SKIM MILK), CORN SYRUP, PECANS, SALTED BUTTER (CREAM, SALT), SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED, SOYBEAN), WATER, PURE VANILLA EXTRACT, SALT.

NutrientPer 100 gPer serving (45 g)
Calories467210
Protein4.4 g2.0 g
Total fat28.9 g13.0 g
Saturated fat13.3 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol22 mg10 mg
Total carbohydrate53.3 g24.0 g
Dietary fiber2.2 g1.0 g
Total sugars40.0 g18.0 g
Sodium100 mg45 mg
Calcium133 mg60 mg
Iron0.8 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Chocolate

Compare FANNIE MAY, MILK CHOCOLATE with GINGERBREAD MALTED MILK BALLS, GINGERBREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FANNIE MAY, MILK CHOCOLATE — Nutrition Facts | FoodFactsUSA