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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FARMER CHEESE

USDA FoodData Central · Branded · FDC ID 2422527 · serving: 55 g (55 g)

Product details

Brand owner
Whole Foods Market, Inc.
Brand
365 WHOLE FOODS MARKET
Category
Cheese
Label serving
55 g
UPC / GTIN
099482491147

Ingredients

REDUCED FAT MILK, LIVE AND ACTIVE CULTURES (LACTOBACILLUS LACTIS, LACTOBACILLUS RHAMNOSUS, STREPTOCOCCUS DIACETYLACTIS, LACTOBACILLUS PLANTARUM, LACTOBACILLUS CASEI, SACCHAROMYCES FLORENTINUS, LEUCONOSTOC CREMORIS, BIFIDOBACTERIUM LONGUM, BIFIDOBACTERIUM BREVE, LACTOBACILLUS ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, LACTOBACILLUS REUTERI).

NutrientPer 100 gPer serving (55 g)
Calories14580
Protein10.9 g6.0 g
Total fat6.4 g3.5 g
Saturated fat4.5 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol27 mg15 mg
Total carbohydrate7.3 g4.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium45 mg25 mg
Potassium0 mg0 mg
Calcium182 mg100 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 55 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3.5 g4%
Saturated fat2.5 g13%
Cholesterol14.85 mg5%
Sodium24.75 mg1%
Total carbohydrate4 g1%
Dietary fiber0.99 g4%
Potassium0 mg0%
Calcium100.1 mg8%
Iron0 mg0%

Similar foods in Cheese

Compare FARMER CHEESE with RICOTTA PART SKIM CHEESE, RICOTTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FARMER CHEESE — Nutrition Facts | FoodFactsUSA