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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FAT FREE CULTURED BUTTERMILK

USDA FoodData Central · Branded · FDC ID 2501130 · serving: 240 mlt ( g)

Product details

Brand owner
HP Hood LLC
Brand
HOOD
Category
Milk
Label serving
240 mlt
UPC / GTIN
044100100727

Ingredients

CULTURED PASTEURIZED FAT FREE MILK, SALT AND SODIUM CITRATE.

NutrientPer 100 gPer serving
Calories38
Protein3.3 g
Total fat0.0 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol2 mg
Total carbohydrate5.4 g
Dietary fiber0.0 g
Total sugars5.0 g
Sodium104 mg
Potassium171 mg
Calcium125 mg
Iron0.0 mg

Similar foods in Milk

Compare FAT FREE CULTURED BUTTERMILK with ORIGINAL VEGGIEMILK, PEA, TAPIOCA AND POTATO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FAT FREE CULTURED BUTTERMILK — Nutrition Facts | FoodFactsUSA