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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FAT FREE LOW SODIUM VEGETABLE BROTH

USDA FoodData Central · Branded · FDC ID 2578787 · serving: 240 grm (240 g)

Product details

Brand owner
First International Health Foods Ltd.
Brand
BRAD'S ORGANIC
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
240 grm
UPC / GTIN
0681170530308

Ingredients

FILTERED WATER, ORGANIC COOKED VEGETABLES (ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC CELERY), ORGANIC CANE SUGAR, ORGANIC TOMATO PASTE, SEA SALT, ORGANIC MOLASSES, YEAST EXTRACT, ORGANIC CARROT POWDER, ORGANIC ONION POWDER, ORGANIC POTATO FLOUR, NATURAL FLAVOR, ORGANIC FLAVOR, ORGANIC CANOLA OIL

NutrientPer 100 gPer serving (240 grm)
Calories410
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.8 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.8 g2.0 g
Sodium54 mg130 mg
Potassium10 mg24 mg
Calcium3 mg7 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare FAT FREE LOW SODIUM VEGETABLE BROTH with VEGETABLE BROTH, VEGETABLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FAT FREE LOW SODIUM VEGETABLE BROTH — Nutrition Facts | FoodFactsUSA