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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FIG FRUIT CHEWY COOKIES

USDA FoodData Central · Branded · FDC ID 2529953 · serving: 56 grm (56 g)

Product details

Brand owner
NEWTONS
Category
Cookies & Biscuits
Label serving
56 grm
UPC / GTIN
0044000088446

Ingredients

FIGS, WHOLE GRAIN WHEAT FLOUR, SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN (VITAMIN B2), FOLIC ACID), CORN SYRUP, INVERT SUGAR, SOYBEAN AND/OR CANOLA OIL, PALM OIL, SALT, BAKING SODA, CALCIUM LACTATE, MALIC ACID, SOY LECITHIN, SODIUM BENZOATE (ADDED TO PRESERVE FRESHNESS), NATURAL AND ARTIFICIAL FLAVOR, SULFUR DIOXIDE [(SULFITES) ADDED TO PRESERVE FRESHNESS]

NutrientPer 100 gPer serving (56 grm)
Calories357200
Protein3.6 g2.0 g
Total fat7.1 g4.0 g
Saturated fat1.8 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate73.2 g41.0 g
Dietary fiber3.6 g2.0 g
Total sugars42.9 g24.0 g
Sodium321 mg180 mg
Potassium250 mg140 mg
Calcium71 mg40 mg
Iron2.0 mg1.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium179.76 mg8%
Total carbohydrate41 g15%
Dietary fiber2.02 g7%
Potassium140 mg3%
Calcium39.76 mg3%
Iron1.1 mg6%

Similar foods in Cookies & Biscuits

Compare FIG FRUIT CHEWY COOKIES with BLACK AND WHITES COOKIES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FIG FRUIT CHEWY COOKIES — Nutrition Facts | FoodFactsUSA