FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FISH SEASONING

USDA FoodData Central · Branded · FDC ID 1919703 · serving: 5 g (5 g)

Product details

Brand owner
C.B.P. Ltd
Brand
CHIEF
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
5 g
UPC / GTIN
048817001476

Ingredients

SALT, E621 (FLAVOUR ENHANCES), CHILIES, CELERY POWDER, GARLIC POWDER, HERBS, ONION POWDER, BLACK PEPPER, TRICALCIUM PHOSPHATE (ANTI-CAKING AGENT)

NutrientPer 100 gPer serving (5 g)
Calories1005
Protein20.0 g1.0 g
Total fat20.0 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate20.0 g1.0 g
Dietary fiber20.0 g1.0 g
Total sugars20.0 g1.0 g
Sodium28620 mg1431 mg
Calcium200 mg10 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 5 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium1431 mg62%
Total carbohydrate1 g0%
Dietary fiber1 g4%
Calcium10 mg1%
Iron0 mg0%
Vitamin C0 mg0%

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Compare FISH SEASONING with MARINADE SAUCE, MARINADE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.