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FISH TACOS

Name: FISH TACOS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2397440 · serving: 196 g (196 g)

Product details

Brand owner: Snap Kitchen Investments, LLC
Brand: SNAP KITCHEN
Category: Other Deli
Label serving: 196 g
UPC / GTIN: 812324025504

Ingredients

BARRAMUNDI FISH, GREEN CABBAGE, PALEO TORTILLA (WATER, CASSAVA FLOUR, ARROWROOT FLOUR, EGG, EXTRA VIRGIN OLIVE OIL, COCONUT FLOUR, TURMERIC, CUMIN, SEA SALT, CAYENNE PEPPER), CARROT, RED CABBAGE, RADISH, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC, SILICON DIOXIDE), CILANTRO, SEA SALT, GROUND BLACK PEPPER, GREEN SALSA (AVOCADO, JALAPENO, WATER, YELLOW ONION, EXTRA VIRGIN OLIVE OIL, LIME JUICE, CILANTRO, SEA SALT)

NutrientPer 100 gPer serving (196 g)

Calories153300

Protein13.3 g26.0 g

Total fat6.6 g13.0 g

Saturated fat1.3 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol36 mg71 mg

Total carbohydrate11.7 g23.0 g

Dietary fiber2.6 g5.1 g

Total sugars1.5 g3.0 g

Sodium291 mg570 mg

Potassium208 mg408 mg

Calcium36 mg71 mg

Iron16.3 mg32.0 mg

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Compare FISH TACOS with EGGPLANT TURKEY PARMESAN WITH WHITE TRUFFLE FLAVOR ORGANIC CARB CONSCIOUS PLATED MEAL, EGGPLANT TURKEY PARMESAN WITH WHITE TRUFFLE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.