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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FIVE CHEESE MOZZARELLA, PROVOLONE, CHEDDAR, PARMESAN & ROMANO CHEESES PIZZA, FIVE CHEESE

USDA FoodData Central · Branded · FDC ID 2572837 · serving: 130 grm (130 g)

Product details

Brand owner
Safeway, Inc.
Brand
SIGNATURE CAFE
Category
Pizza
Label serving
130 grm
UPC / GTIN
021130136735

Ingredients

CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID], WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], SUGAR, SALT, CULTURED WHEAT STARCH, OLIVE OIL, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, HONEY, L-CYSTEINE, CITRIC ACID), SAUCE (WATER, TOMATO PASTE, SEASONING [MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, SALT, DEXTROSE, SPICES, DEHYDRATED GARLIC, CITRIC ACID, XANTHAN GUM], SOYBEAN OIL), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN AND ROMANO MADE FROM COW'S MILK CHEESE BLEND (PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, OREGANO.

NutrientPer 100 gPer serving (130 grm)
Calories231300
Protein10.0 g13.0 g
Total fat8.5 g11.0 g
Saturated fat4.6 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol23 mg30 mg
Total carbohydrate27.7 g36.0 g
Dietary fiber1.5 g1.9 g
Total sugars2.3 g3.0 g
Sodium546 mg710 mg
Potassium138 mg179 mg
Calcium215 mg280 mg
Iron2.0 mg2.6 mg
Vitamin D0 µg0 µg

Similar foods in Pizza

Compare FIVE CHEESE MOZZARELLA, PROVOLONE, CHEDDAR, PARMESAN & ROMANO CHEESES PIZZA, FIVE CHEESE with UNCURED PEPPERONI TOMATO SAUCE, MOZZARELLA CHEESE AND UNCURED PEPPERONI IN A WHOLE WHEAT CRUST WITH CAULIFLOWER PIZZA CUPS, UNCURED PEPPERONI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FIVE CHEESE MOZZARELLA, PROVOLONE, CHEDDAR, PARMESAN & ROMANO CHEESES PIZZA, FIVE CHEESE — Nutrition Facts | FoodFactsUSA