Home / Brands / AdvancePierre Foods Inc.
FLAME-BROILED CHEESEBURGERS BEEF PATTY WITH CHEESE ON A BUN
USDA FoodData Central · Branded · FDC ID 584089 · serving: 98 g (98 g)
Product details
- Brand owner
- AdvancePierre Foods Inc.
- Category
- Frozen Patties and Burgers
- Label serving
- 98 g
- UPC / GTIN
- 075901155500
Ingredients
BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID. BEEF PATTY: BEEF, WATER, SOY PROTEIN CONCENTRATE, ONION, CONTAINS 2% OR LESS OF: SODIUM PHOSPHATE, SALT, FLAVORINGS, CARAMEL COLOR, SUGAR, DEXTROSE, NATURAL BEEF FLAVOR (FROM CANOLA, SOYBEAN & COTTONSEED OILS), MALTODEXTRIN, NATURAL FLAVORS, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, BEEF EXTRACT, YEAST EXTRACT, BEEF STOCK, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, BEEF FAT, CITRIC ACID, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN, MAY CONTAIN: POTASSIUM LACTATE AND SODIUM DIACETATE. PASTEURIZED PROCESS YELLOW CHEESE PRODUCT: AMERICAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WATER, NON-FAT DRY MILK, WHEY, CREAM, SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, APO CAROTENAL (COLOR).
% Daily Value
our calculationShare of the FDA Daily Value in one 98 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
Similar foods in Frozen Patties and Burgers
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.