FLAMIN' HOT FLAVORED KETTLE COOKED POTATO CHIPS, FLAMIN' HOT

Name: FLAMIN' HOT FLAVORED KETTLE COOKED POTATO CHIPS, FLAMIN' HOT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1726939 · serving: 28 g (28 g)

Product details

Brand owner: Frito-Lay Company
Brand: LAY'S
Category: Chips, Pretzels & Snacks
Label serving: 28 g
UPC / GTIN: 028400309660

Ingredients

POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), FLAMIN' HOT SEASONING (SALT, YEAST EXTRACT, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CITRIC ACID, SUNFLOWER OIL, WHEY, SKIM MILK, NATURAL FLAVOR, MALTODEXTRIN [MADE FROM CORN], ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE], ONION POWDER, SUGAR, BUTTERMILK, CORN SYRUP SOLIDS, LACTOSE, AND GARLIC POWDER).

NutrientPer 100 gPer serving (28 g)

Calories536150

Protein7.1 g2.0 g

Total fat32.1 g9.0 g

Saturated fat5.4 g1.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate57.1 g16.0 g

Dietary fiber3.6 g1.0 g

Total sugars3.6 g1.0 g

Sodium607 mg170 mg

Potassium1321 mg370 mg

Calcium71 mg20 mg

Iron2.1 mg0.6 mg

Vitamin C12.9 mg3.6 mg

Similar foods in Chips, Pretzels & Snacks

Food (per 100 g)CalProteinSugar

SHEARER'S, POTATO CHIPS, ITALIAN SAUSAGE & PEPPERS · Shearer's Foods Inc.5367.1 g7.1 g KETTLE COOKED SALT & PEPPER POTATO CHIPS · TERRY'S5367.1 g3.6 g FRED'S, KETTLE CHIPS · Fred's, Inc.5367.1 g3.6 g SOUR CREAM & ONION FLAVORED POTATO CHIPS, SOUR CREAM & ONION · TERRY'S5363.6 g3.6 g CLOVER VALLEY, POTATO CHIPS, SOUR CREAM & ONION · Shearer's Foods Inc.5367.1 g7.1 g FOOD LION, POTATO CHIPS, BARBEQUE, BARBEQUE · Food Town Stores Inc.5363.6 g7.1 g POTATO CHIPS · Glencourt Inc.5363.6 g3.6 g POTATO CHIPS · TERRY'S5363.6 g3.6 g

Compare FLAMIN' HOT FLAVORED KETTLE COOKED POTATO CHIPS, FLAMIN' HOT with SHEARER'S, POTATO CHIPS, ITALIAN SAUSAGE & PEPPERS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.