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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FLOUR SOFT FAJITA TORTILLAS, FLOUR

USDA FoodData Central · Branded · FDC ID 2405695 · serving: 36 g (36 g)

Product details

Brand owner
Harris-Teeter Inc.
Brand
HARRIS TEETER
Category
Mexican Dinner Mixes
Label serving
36 g
UPC / GTIN
072036639929

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATE SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, CELLULOSE GUM, FUMARIC ACID AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).

NutrientPer 100 gPer serving (36 g)
Calories306110
Protein8.3 g3.0 g
Total fat6.9 g2.5 g
Saturated fat2.8 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g18.0 g
Dietary fiber5.6 g2.0 g
Total sugars2.8 g1.0 g
Sodium917 mg330 mg
Potassium83 mg30 mg
Calcium222 mg80 mg
Iron3.3 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 36 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.5 g3%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium330.12 mg14%
Total carbohydrate18 g7%
Dietary fiber2.02 g7%
Potassium29.88 mg1%
Calcium79.92 mg6%
Iron1.2 mg7%

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Compare FLOUR SOFT FAJITA TORTILLAS, FLOUR with GRUMA, MISSION, FAJITA FLOUR TORTILLAS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.