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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FORK SPLIT ENGLISH MUFFINS

USDA FoodData Central · Branded · FDC ID 2129283 · serving: 57 g (57 g)

Product details

Brand owner
Lepage Bakeries, Inc.
Brand
OLD FASHION HEARTH
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
073402471068

Ingredients

INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CORN MEAL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN FLOUR, SALT, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SOYBEAN OIL, CALCIUM SULFATE, MONOGLYCERIDES, AMMONIUM SULFATE, ASCORBIC ACID, CORN STARCH, ENZYMES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

NutrientPer 100 gPer serving (57 g)
Calories211120
Protein8.8 g5.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate42.1 g24.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium474 mg270 mg
Potassium168 mg96 mg
Calcium151 mg86 mg
Iron2.5 mg1.4 mg

Similar foods in Breads & Buns

Compare FORK SPLIT ENGLISH MUFFINS with ENGLISH MUFFINS FLOURLESS SPROUTED WHOLE GRAIN, ENGLISH MUFFINS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FORK SPLIT ENGLISH MUFFINS — Nutrition Facts | FoodFactsUSA