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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRENCH BAGUETTE

USDA FoodData Central · Branded · FDC ID 2057727 · serving: 56 g (56 g)

Product details

Brand owner
Tribeca Oven, Inc.
Brand
TRIBECA OVEN
Category
Breads & Buns
Label serving
56 g
UPC / GTIN
701228290135

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST.

NutrientPer 100 gPer serving (56 g)
Calories232130
Protein7.1 g4.0 g
Total fat0.9 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.2 g27.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium518 mg290 mg
Calcium0 mg0 mg
Iron3.2 mg1.8 mg
Vitamin C2.1 mg1.2 mg

Similar foods in Breads & Buns

Compare FRENCH BAGUETTE with SAN FRANCISCO STYLE SOURDOUGH BOULE, SAN FRANCISCO STYLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRENCH BAGUETTE — Nutrition Facts | FoodFactsUSA