FRENCH CHEESECAKE, STRAWBERRY

Ingredients

WATER, SUGAR, STRAWBERRIES, VEGETABLE OIL (PALM OIL AND SOYBEAN OILS), MILK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SKIM MILK, WHEY, NEUFCHATEL CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)], CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), HEAVY WHIPPING CREAM, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED TAPIOCA AND CORN STARCH, SALT, OATS, CREAM, GELATIN, MILK PROTEIN CONCENTRATE, MALTODEXTRIN, GUMS (CAROB BEAN, XANTHAN, GUAR), MONO- AND DIGLYCERIDES, SKIM MILK PROTEIN CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, CHEESE CULTURE, CITRIC ACID, COLORED WITH (B-APO-8-CAROTENAL, TURMERIC AND ANNATTO EXTRACT, RED 40, CARAMEL COLOR), LACTOSE, MOLASSES, BAKING SODA, CINNAMON, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, LACTIC ACID, SODIUM ALGINATE, POTASSIUM CHLORIDE, LACTYLIC ESTERS OF FATTY ACIDS, GLUCOSE SYRUP, CARRAGEENAN, SOY FLOUR.