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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRENCH FRIED POTATOES

USDA FoodData Central · Branded · FDC ID 521123 · serving: 84 g (84 g)

Product details

Brand owner
SE GROCERS
Category
French Fries, Potatoes & Onion Rings
Label serving
84 g
UPC / GTIN
038259101490

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED POTATO STARCH, SALT, SUGAR, SPICE, GARLIC POWDER, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), ONION POWDER, GUAR GUM, DEXTROSE, OLEORESIN PAPRIKA.

NutrientPer 100 gPer serving (84 g)
Calories155130
Protein2.4 g2.0 g
Total fat6.0 g5.0 g
Saturated fat1.8 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate22.6 g19.0 g
Dietary fiber2.4 g2.0 g
Total sugars1.2 g1.0 g
Sodium393 mg330 mg
Potassium286 mg240 mg
Calcium14 mg12 mg
Iron0.4 mg0.4 mg

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Compare FRENCH FRIED POTATOES with CRINKLE CUT FRENCH FRIED POTATOES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRENCH FRIED POTATOES — Nutrition Facts | FoodFactsUSA