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FRENCH TAKE & BAKE BAGUETTE, FRENCH
USDA FoodData Central · Branded · FDC ID 2608046 · serving: 56 grm (56 g)
Product details
- Brand owner
- Izzio Artisan Bakery LLC
- Brand
- IZZIO
- Category
- Breads & Buns
- Label serving
- 56 grm
- UPC / GTIN
- 657082027120
Ingredients
WHEAT FLOUR, WATER SOURDOUGH CULTURE (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR), WHOLE WHEAT FLOUR, SEA SALT, YEAST, MALTED BARLEY FLOUR.
NutrientPer 100 gPer serving (56 grm)
Calories232130
Protein7.1 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.4 g26.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium482 mg270 mg
Potassium91 mg51 mg
Calcium73 mg41 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg
Similar foods in Breads & Buns
Food (per 100 g)CalProteinSugar
SAN FRANCISCO STYLE SOURDOUGH BOULE, SAN FRANCISCO STYLE · Izzio Artisan Bakery LLC2327.1 g0.0 gTAKE & BAKE SOURDOUGH LOAF · The Essential Baking Company, Inc.2327.1 g0.0 gDEMI BAGUETTE · Izzio Artisan Bakery LLC2327.1 g0.0 gROASTED GARLIC TAKE & BAKE BREAD, ROASTED GARLIC · Izzio Artisan Bakery LLC2327.1 g0.0 gCLASSIC SOURDOUGH ARTISAN LOAF · Delhaize America, Inc.2327.1 g0.0 gSAN FRANCISCO STYLE SOURDOUGH, SAN FRANCISCO STYLE · Izzio Artisan Bakery LLC2327.1 g0.0 gPULLMAN WHITE BREAD · Rockland Bakery, Inc.2326.6 g3.3 gFRENCH TAKE & BAKE LOAF, FRENCH · The Essential Baking Company, Inc.2328.9 g1.8 gSource: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.