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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRENCH TOAST

USDA FoodData Central · Branded · FDC ID 917790 · serving: 67 g (67 g)

Product details

Brand owner
Gluten Free Bake Shop Inc
Category
Frozen Pancakes, Waffles, French Toast & Crepes
Label serving
67 g
UPC / GTIN
859594006888

Ingredients

GLUTEN FREE FLOUR (TAPIOCA STARCH, WHITE RICE FLOUR, STEAMED CHICKPEA FLOUR, CORN STARCH, FLAXSEED MEAL), WATER, EGGS, PALM OIL, CANOLA OIL, SUGAR, HONEY, BROWN SUGAR, XANTHAN GUM, SALT, DRY YEAST, APPLE CIDER VINEGAR, CINNAMON, NATURAL FLAVOR, NUTMEG.

NutrientPer 100 gPer serving (67 g)
Calories313210
Protein4.5 g3.0 g
Total fat19.4 g13.0 g
Saturated fat6.7 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol97 mg65 mg
Total carbohydrate31.3 g21.0 g
Dietary fiber1.5 g1.0 g
Total sugars4.5 g3.0 g
Sodium179 mg120 mg
Potassium104 mg70 mg
Calcium15 mg10 mg
Iron0.9 mg0.6 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRENCH TOAST — Nutrition Facts | FoodFactsUSA