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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRESH GOAT CHEESE

USDA FoodData Central · Branded · FDC ID 473451 · serving: 28 g (28 g)

Product details

Brand owner
CAPRA
Category
Cheese
Label serving
28 g
UPC / GTIN
814451012938

Ingredients

PASTEURIZED GOAT MILK, SUGAR, CRANBERRIES, WATER, MODIFIED CORN STARCH, SALT, CRANBERRY FLAVOR WITH OTHER NATURAL FLAVORS, CHEESE CULTURES, RENNET, NATAMYCIN (PRESERVATIVE) CRANBERRY JUICE CONCENTRATE.

NutrientPer 100 gPer serving (28 g)
Calories25070
Protein10.7 g3.0 g
Total fat16.1 g4.5 g
Saturated fat10.7 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg15 mg
Total carbohydrate14.3 g4.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.7 g3.0 g
Sodium214 mg60 mg
Calcium143 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat3 g15%
Cholesterol15.12 mg5%
Sodium59.92 mg3%
Total carbohydrate4 g1%
Dietary fiber0 g0%
Calcium40.04 mg3%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare FRESH GOAT CHEESE with QUESO CREMITA FRESH WHITE CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRESH GOAT CHEESE — Nutrition Facts | FoodFactsUSA