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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRESH GOAT CHEESE

USDA FoodData Central · Branded · FDC ID 513983 · serving: 28 g (28 g)

Product details

Brand owner
WOOLWICH DAIRY INC.
Category
Cheese
Label serving
28 g
UPC / GTIN
062482018003

Ingredients

PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME. TOPPING: RED BELL PEPPER, CANOLA AND EXTRA VIRGIN OLIVE OIL, DEHYDRATED GARLIC AND ONION, WATER, SUGAR, MODIFIED CORN STARCH, DEHYDRATED DILL WEED, SPICES, SODIUM BENZOATE, CITRIC ACID

NutrientPer 100 gPer serving (28 g)
Calories17950
Protein10.7 g3.0 g
Total fat10.7 g3.0 g
Saturated fat7.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg10 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium536 mg150 mg
Calcium71 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare FRESH GOAT CHEESE with TRADITIONAL CRUMBLED FETA WITH REDUCED FAT CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRESH GOAT CHEESE — Nutrition Facts | FoodFactsUSA