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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRESHLY BAKED ONION BAGELS

USDA FoodData Central · Branded · FDC ID 548864 · serving: 85 g (85 g)

Product details

Brand owner
Stater Bros. Markets Inc.
Category
Breads & Buns
Label serving
85 g
UPC / GTIN
074175002923

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, ONION, TOASTED ONION, YEAST, POPPY SEEDS, CALCIUM PROPIONATE AND SORBIC ACID (PRESERVATIVES), MONO AND DIGLYCERIDES, GUAR GUM, ASCORBIC ACID, CITRIC ACID, ENZYMES.

NutrientPer 100 gPer serving (85 g)
Calories271230
Protein9.4 g8.0 g
Total fat1.2 g1.0 g
Saturated fat0.6 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate55.3 g47.0 g
Dietary fiber2.4 g2.0 g
Total sugars4.7 g4.0 g
Sodium471 mg400 mg
Potassium94 mg80 mg
Calcium82 mg70 mg
Iron3.2 mg2.7 mg

Similar foods in Breads & Buns

Compare FRESHLY BAKED ONION BAGELS with CHEESE BAGELS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRESHLY BAKED ONION BAGELS — Nutrition Facts | FoodFactsUSA