FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRESHLY FROZEN CHOPPED KALE

USDA FoodData Central · Branded · FDC ID 2135187 · serving: 85 g (85 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Frozen Vegetables
Label serving
85 g
UPC / GTIN
075450083231

Ingredients

KALE.

NutrientPer 100 gPer serving (85 g)
Calories2925
Protein2.4 g2.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.5 g3.0 g
Dietary fiber2.4 g2.0 g
Total sugars0.0 g0.0 g
Sodium35 mg30 mg
Calcium94 mg80 mg
Iron0.8 mg0.7 mg
Vitamin C5.6 mg4.8 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium29.75 mg1%
Total carbohydrate3 g1%
Dietary fiber2.04 g7%
Calcium79.9 mg6%
Iron0.72 mg4%
Vitamin C4.76 mg5%

Similar foods in Frozen Vegetables

Compare FRESHLY FROZEN CHOPPED KALE with HANNAFORD, WHOLE GREEN BEANS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.