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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FRIED CHILI IN OIL

USDA FoodData Central · Branded · FDC ID 517307 · serving: 60 g (60 g)

Product details

Brand owner
LAOGANMA
Category
Oriental, Mexican & Ethnic Sauces
Label serving
60 g
UPC / GTIN
889417000021

Ingredients

SOYBEAN OIL, CHILI, PEANUT, MONOSODIUM GLUTAMATE, SALT, SUGAR, PRICKLY ASH POWDER, SULFUR DIOXIDE, SODIUM SULFITE.

NutrientPer 100 gPer serving (60 g)
Calories628377
Protein6.7 g4.0 g
Total fat53.3 g32.0 g
Saturated fat5.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate28.3 g17.0 g
Dietary fiber5.0 g3.0 g
Total sugars1.7 g1.0 g
Sodium583 mg350 mg
Potassium225 mg135 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Oriental, Mexican & Ethnic Sauces

Compare FRIED CHILI IN OIL with PERUVIAN VEGGIE SAUCE, HUANCAINA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FRIED CHILI IN OIL — Nutrition Facts | FoodFactsUSA