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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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FROZEN GREEK YOGURT GELATO

USDA FoodData Central · Branded · FDC ID 480642 · serving: 97 g (97 g)

Product details

Brand owner
B&G Foods North America, Inc.
Category
Ice Cream & Frozen Yogurt
Label serving
97 g
UPC / GTIN
819944010217

Ingredients

NON-FAT MILK, BLUEBERRY VARIEGATE (CONCENTRATED BLUEBERRY PUREE, SUGAR, WATER, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM.), SUGAR, BLUEBERRY PUREE (WATER, BLUEBERRY PUREE CONCENTRATE, SUGAR, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM.), CREAM, MILK PROTEIN, CORN FIBER, GLUCOSE SYRUP, GREEK YOGURT (CULTURED PASTEURIZED GRADE A NON-FAT MILK, CONTAINS THE FOLLOWING LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI.), PURE VANILLA, GUAR GUM, XANTHAN GUM, CARRAGEENAN, CANOLA AND SOY LECITHIN.

NutrientPer 100 gPer serving (97 g)
Calories155150
Protein11.3 g11.0 g
Total fat3.6 g3.5 g
Saturated fat2.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg15 mg
Total carbohydrate21.6 g21.0 g
Dietary fiber5.2 g5.0 g
Total sugars17.5 g17.0 g
Sodium82 mg80 mg
Calcium309 mg300 mg
Iron0.0 mg0.0 mg
Vitamin C2.5 mg2.4 mg

Similar foods in Ice Cream & Frozen Yogurt

Compare FROZEN GREEK YOGURT GELATO with BERRY RAINBOW SWIRLS OF BLACKBERRY, RASPBERRY & ORANGE SHERBETS, BERRY RAINBOW

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

FROZEN GREEK YOGURT GELATO — Nutrition Facts | FoodFactsUSA