FRUIT & NUT EGG CANDIES, FRUIT & NUT

Name: FRUIT & NUT EGG CANDIES, FRUIT & NUT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2171448 · serving: 40 g (40 g)

Product details

Brand owner: Sarris Candies, Inc.
Brand: SARRIS CANDIES
Category: Candy
Label serving: 40 g
UPC / GTIN: 086374001157

Ingredients

MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), ENGLISH WALNUTS, CHERRIES, PINEAPPLES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED #40, FD&C BLUE#1, FD&C YELLOW #5. PRESERVED WITH 1/10 OF 1% POTASSIUM SORBATE, BENZOATE OF SODA, SULPHUR DIOXIDE, SUGAR, CONTAINS LESS THAN 2% AGAR AGAR, ALGINATE BLEND (AMMONIUM ALGINATE, CALCIUM ALGINATE), CORN STARCH, DEXTROSE, ALBUMEN, LOCUST BEAN GUM, POTASSIUM BITARTRATE. DECORATIVE FLOWER: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), GUM ACACIA, NATURAL COLOR, MALTODEXTRIN AND CITRIC ACID.

NutrientPer 100 gPer serving (40 g)

Calories400160

Protein2.5 g1.0 g

Total fat17.5 g7.0 g

Saturated fat7.5 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol12 mg5 mg

Total carbohydrate67.5 g27.0 g

Dietary fiber0.0 g0.0 g

Total sugars57.5 g23.0 g

Sodium62 mg25 mg

Potassium192 mg77 mg

Calcium138 mg55 mg

Iron0.0 mg0.0 mg

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Compare FRUIT & NUT EGG CANDIES, FRUIT & NUT with LARGE CONVERSATION HEARTS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.