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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GARLIC BOLOGNA, GARLIC

USDA FoodData Central · Branded · FDC ID 1954915 · serving: 45 g (45 g)

Product details

Brand owner
Fischer Packing Company
Brand
FISCHER'S
Category
Pepperoni, Salami & Cold Cuts
Label serving
45 g
UPC / GTIN
090046808203

Ingredients

MECHANICALLY SEPARATED TURKEY AND MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, SALT, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, DEXTROSE, SODIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATE, BEEF, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACT OF PAPRIKA.

NutrientPer 100 gPer serving (45 g)
Calories311140
Protein13.3 g6.0 g
Total fat24.4 g11.0 g
Saturated fat7.8 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol56 mg25 mg
Total carbohydrate6.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars2.2 g1.0 g
Sodium1111 mg500 mg
Calcium0 mg0 mg
Iron0.8 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 45 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat3.5 g18%
Cholesterol25.2 mg8%
Sodium499.95 mg22%
Total carbohydrate3 g1%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C0 mg0%

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Compare GARLIC BOLOGNA, GARLIC with SALAME & CHEESE HOT AND SPICY ITALIAN SNACK, SALAME & CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GARLIC BOLOGNA, GARLIC — Nutrition Facts | FoodFactsUSA