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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GARLIC KNOTS

USDA FoodData Central · Branded · FDC ID 410426 · serving: 35 g (35 g)

Product details

Brand owner
New York Frozen Foods Inc.
Category
Frozen Bread & Dough
Label serving
35 g
UPC / GTIN
070459009305

Ingredients

BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, SALT, YEAST, DOUGH CONDITIONERS (DATEM, ENZYMES, ASCORBIC ACID, L-CYSTEINE, CALCIUM SULFATE), MONO AND DIGLYCERIDES, CITRIC ACID, RYE FLOUR, CORNMEAL. SPREAD: SOYBEAN OIL, WATER, PALM AND/OR HYDROGENATED COTTONSEED OIL, GARLIC INCLUDING DEHYDRATED, SALT, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MONO AND DIGLYCERIDES, SPICES, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, NONFAT DRY MILK, WHEY, BETA CAROTENE (COLOR).

NutrientPer 100 gPer serving (35 g)
Calories371130
Protein8.6 g3.0 g
Total fat11.4 g4.0 g
Saturated fat2.9 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate54.3 g19.0 g
Dietary fiber2.9 g1.0 g
Total sugars5.7 g2.0 g
Sodium629 mg220 mg
Calcium0 mg0 mg
Iron1.0 mg0.4 mg
Vitamin C3.4 mg1.2 mg

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Compare GARLIC KNOTS with THREE CHEESE GLUTEN FREE PIZZA SHELL, CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GARLIC KNOTS — Nutrition Facts | FoodFactsUSA