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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GELATIN

USDA FoodData Central · Branded · FDC ID 2068357 · serving: 156 g (156 g)

Product details

Brand owner
Juan Jimenez
Brand
JUAN J'S
Category
Gelatin, Gels, Pectins & Desserts
Label serving
156 g
UPC / GTIN
753016002581

Ingredients

WATER, MILK, SUGAR, GELATIN MIX (GELATIN, FUMARIC ACID, SODIUM CITRATE, CONTAINS 2% OR LESS OF POTASSIUM SORBATE (PRESERVATIVE), SALT, NATURAL AND ARTIFICIAL FLAVORS, BHA (PRESERVATIVE), DIMETHYLPOLYSILOXANE, SUGAR, RED 40, YELLOW 5, YELLOW 6, BLUE 1), GELATIN, NATURAL AND ARTIFICIAL FLAVORINGS, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES.

NutrientPer 100 gPer serving (156 g)
Calories103161
Protein4.5 g7.0 g
Total fat1.0 g1.5 g
Saturated fat0.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate18.6 g29.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.1 g22.0 g
Sodium64 mg100 mg
Calcium38 mg59 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GELATIN — Nutrition Facts | FoodFactsUSA