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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GENERAL TSAO STYLE STIR FRY SAUCE

USDA FoodData Central · Branded · FDC ID 2082974 · serving: 30 ml ( g)

Product details

Brand owner
Wakefern Food Corporation
Brand
SHOPRITE
Category
Oriental, Mexican & Ethnic Sauces
Label serving
30 ml
UPC / GTIN
041190045853

Ingredients

WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), ORANGE PEEL, RICE VINEGAR, MODIFIED FOOD STARCH, RED JALAPENO PEPPERS, CONTAINS 2% OR LESS OF: GREEN ONIONS, SALT, BALSAMIC VINEGAR, GARLIC, GINGER, SPICES, CITRIC ACID, WITH POTASSIUM SORBATE TO PRESERVE FLAVOR.

NutrientPer 100 gPer serving
Calories133
Protein0.0 g
Total fat0.0 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate30.0 g
Dietary fiber0.0 g
Total sugars26.7 g
Sodium800 mg
Calcium0 mg
Iron0.0 mg
Vitamin C4.0 mg

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Compare GENERAL TSAO STYLE STIR FRY SAUCE with NEW ORLEANS CAJUN MARINADE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GENERAL TSAO STYLE STIR FRY SAUCE — Nutrition Facts | FoodFactsUSA