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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GF BAKERY, CHOCOLATE CUPCAKE

USDA FoodData Central · Branded · FDC ID 1544483 · serving: 156 g (156 g)

Product details

Brand owner
GF Solutions, LLC
Brand
GF BAKERY
Category
Cakes, Cupcakes, Snack Cakes
Label serving
156 g
UPC / GTIN
813336024028

Ingredients

SUGAR, EGG, PALM OIL, RICE FLOUR, WATER, SUNFLOWER OIL, POTATO STARCH, MILK, COCA POWDER, NON-GMO CORNSTARCH, TAPIOCA STARCH, GLYCERINE, BUTTER, BAKING POWDER (NON-ALUMINUM), NATURAL CAKE EMULSIFIER, VANILLA EXTRACT, RAISIN JUICE CONCENTRATE (A NATURAL MOLD INHIBITOR), BAKING SODA, PLANT CELLULOSE, KOSHER SALT

NutrientPer 100 gPer serving (156 g)
Calories391610
Protein3.2 g5.0 g
Total fat17.3 g27.0 g
Saturated fat6.4 g10.0 g
Trans fat0.0 mg0.0 mg
Cholesterol51 mg80 mg
Total carbohydrate56.4 g88.0 g
Dietary fiber1.3 g2.0 g
Total sugars38.5 g60.0 g
Sodium128 mg200 mg
Calcium128 mg200 mg
Iron1.7 mg2.7 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GF BAKERY, CHOCOLATE CUPCAKE — Nutrition Facts | FoodFactsUSA