GINGER ORANGE CRUNCHY COOKIES, GINGER ORANGE

Name: GINGER ORANGE CRUNCHY COOKIES, GINGER ORANGE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2147952 · serving: 21 g (21 g)

Product details

Brand owner: Wackyms Kitchen, LLC
Brand: WACKYM'S KITCHEN
Category: Cookies & Biscuits
Label serving: 21 g
UPC / GTIN: 854590008010

Ingredients

UNBLEACHED/UNBROMATED FLOUR (WHEAT AND BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, BUTTER (CREAM, SALT), CAGE-FREE EGGS, ORANGE, MOLASSES, GINGER ROOT, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, NON-GMO CORN STARCH), BAKING SODA, CITRIC ACID, SALT.

NutrientPer 100 gPer serving (21 g)

Calories38180

Protein4.8 g1.0 g

Total fat14.3 g3.0 g

Saturated fat9.5 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol48 mg10 mg

Total carbohydrate66.7 g14.0 g

Dietary fiber0.0 g0.0 g

Total sugars33.3 g7.0 g

Sodium286 mg60 mg

Potassium0 mg0 mg

Calcium0 mg0 mg

Iron1.9 mg0.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 21 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%

Saturated fat2 g10%

Cholesterol10.08 mg3%

Sodium60.06 mg3%

Total carbohydrate14 g5%

Dietary fiber0 g0%

Potassium0 mg0%

Calcium0 mg0%

Iron0.4 mg2%

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Compare GINGER ORANGE CRUNCHY COOKIES, GINGER ORANGE with BELLA LUCIA, GLUTEN FREE AUTHENTIC ITALIAN PIZZELLES, ANISE, ANISE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.