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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGER SNAP COOKIES

USDA FoodData Central · Branded · FDC ID 2098642 · serving: 28 g (28 g)

Product details

Brand owner
Dollar Only Wholesale, LLC
Brand
GLOBAL
Category
Cookies & Biscuits
Label serving
28 g
UPC / GTIN
876274002930

Ingredients

WHEAT FLOUR, SUGAR, EDIBLE VEGETABLE OIL WITH TBHQ, GLUCOSE AND FRUCTOSE SYRUP, AMMONIUM BICARBONATE (LEAVENING AGENT), GINGER POWDER, SALT, SODIUM BICARBONATE (LEAVENING AGENT), SOY LECITHIN (EMULSIFIER), GINGER FLAVOR, MONO AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER), CARAMEL COLOR, LEMON FLAVOR.

NutrientPer 100 gPer serving (28 g)
Calories464130
Protein7.1 g2.0 g
Total fat17.9 g5.0 g
Saturated fat8.9 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate71.4 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars28.6 g8.0 g
Sodium393 mg110 mg
Calcium0 mg0 mg
Iron1.3 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat2.5 g13%
Cholesterol0 mg0%
Sodium110.04 mg5%
Total carbohydrate20 g7%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Cookies & Biscuits

Compare GINGER SNAP COOKIES with BUNNIES & PUMPKINS ORGANIC CHOCOLATE AND HONEY GRAHAM CRACKERS BAKED GRAHAM SNACKS, BUNNIES & PUMPKINS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGER SNAP COOKIES — Nutrition Facts | FoodFactsUSA