GINGER SNAP COOKIES, GINGER SNAP

Name: GINGER SNAP COOKIES, GINGER SNAP — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 896448 · serving: 26 g (26 g)

Product details

Brand owner: PIGGLY WIGGLY
Category: Cookies & Biscuits
Label serving: 26 g
UPC / GTIN: 041290052386

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL AND/OR PALM OIL, CORN SYRUP, GINGER, CORNSTARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CARAMEL COLOR, SOY LECITHIN (AN EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS.

NutrientPer 100 gPer serving (26 g)

Calories423110

Protein3.9 g1.0 g

Total fat13.5 g3.5 g

Saturated fat1.9 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate76.9 g20.0 g

Dietary fiber0.0 g0.0 g

Total sugars34.6 g9.0 g

Sodium423 mg110 mg

Potassium0 mg0 mg

Calcium0 mg0 mg

Iron2.7 mg0.7 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.